Il faut :
250 g de fraises
70 g de sucre
200 g de mascarpone
2 cuillers à soupe de vinaigre balsamique
Laver les fraises et les équeuter.
Les mettre dans le bol d'un blender et mixer.
Ajouter les autres ingrédients. Mixer.
Goûter et rectifier l'assaisonnement si nécessaire.
Verser le mélange dans la sorbetière.
Laisser tourner une vingtaine de minutes.
J'ai vu cette recette dans ce livre :
] Tana - Glaces, sorbets et granités [.
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![] album 4 [](https://image.canalblog.com/K7GEjg4j0RWuUcADLbX3VQf5GPI=/120x120/smart/filters:no_upscale()/https%3A%2F%2Fstorage.canalblog.com%2F49%2F80%2F284895%2F28402847_o.jpg)
![] album 3 [](https://image.canalblog.com/pL3QtnJKidbIhzBVJBayTbppudE=/120x120/smart/filters:no_upscale()/https%3A%2F%2Fstorage.canalblog.com%2F48%2F55%2F284895%2F28402830_o.jpg)
![] album 2 [](https://image.canalblog.com/BceXkFKpk2MyZU1DJK4oFMoyUOs=/120x120/smart/filters:no_upscale()/https%3A%2F%2Fstorage.canalblog.com%2F49%2F38%2F284895%2F28402765_o.jpg)
![] album Mes livres [](https://image.canalblog.com/L144aTuM0tn7sTobJQuCz2hw1Kw=/120x120/smart/filters:no_upscale()/https%3A%2F%2Fstorage.canalblog.com%2F04%2F75%2F284895%2F28568211_o.jpg)
![] album Comme ça [](https://image.canalblog.com/BXDCHneP0y9CEpEIrffIjN3vHlA=/120x120/smart/filters:no_upscale()/https%3A%2F%2Fstorage.canalblog.com%2F46%2F33%2F284895%2F28568199_o.jpg)
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![] Tana - Glaces, sorbets et granités [](https://storage.canalblog.com/02/51/284895/40444218_m.jpg){kind=link}